High Protein One Pan Meals
Highlighted under: Quick & Easy
Discover the convenience and flavor of high protein one pan meals that are easy to prepare and packed with nutrition.
High protein one pan meals are a fantastic way to enjoy a nutritious meal without the hassle of multiple pots and pans. Perfect for busy weeknights!
Why You'll Love This Recipe
- Quick and easy cleanup with just one pan
- Packed with protein to keep you satisfied
- Versatile ingredients that can be modified to your taste
The Benefits of One Pan Meals
One pan meals are a game changer for busy home cooks looking to save time without sacrificing flavor. By preparing everything in a single skillet, you minimize both the cooking and cleanup process, making weeknight dinners a breeze. These meals also offer the opportunity to blend a variety of ingredients, allowing for a deliciously balanced plate that can cater to different dietary needs and preferences.
High protein one pan meals are especially beneficial for those who are health-conscious or looking to build muscle. Protein is crucial for repairing tissues and building strength, and incorporating it into your meals can help you feel fuller for longer. This recipe, packed with chicken and quinoa, ensures you get the nutrients you need in a way that’s both satisfying and convenient.
Customizing Your Meal
One of the best aspects of one pan meals is their versatility. You can easily swap the chicken for another protein source, such as tofu or shrimp, depending on your dietary preferences. Similarly, feel free to replace quinoa with brown rice or couscous, allowing you to tailor the meal to your liking while still keeping it nutritious and filling.
In addition to changing the main protein or grain, you can also experiment with different vegetables. Seasonal produce can add vibrant flavors and textures to your dish. Consider using asparagus, carrots, or spinach to give your meal a fresh twist. The key is to have fun with the recipe and make it your own!
Meal Prep and Storage Tips
This high protein one pan meal is not only quick to prepare but also perfect for meal prepping. You can easily double the recipe to ensure you have healthy lunches or dinners ready for the week ahead. Simply store individual portions in airtight containers in the refrigerator for up to four days, making your healthy eating goals more achievable.
When reheating, add a splash of water or broth to the skillet to help restore moisture and prevent the meal from drying out. This will keep the flavors vibrant and enjoyable, ensuring that each bite is as delicious as when it was first cooked. Whether you’re enjoying it fresh or reheated, this meal is sure to satisfy your hunger and nourish your body.
Ingredients
Main Ingredients
- 1 lb chicken breast, diced
- 1 cup quinoa, rinsed
- 2 cups broccoli florets
- 1 red bell pepper, diced
- 1 tablespoon olive oil
- 2 cups low-sodium chicken broth
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Feel free to swap in your favorite vegetables or protein sources!
Instructions
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the diced chicken breast, season with salt, pepper, garlic powder, and onion powder. Cook until the chicken is browned and cooked through, about 5-7 minutes.
Add Quinoa and Broth
Add the rinsed quinoa and chicken broth to the skillet. Bring to a boil, then reduce heat to low and cover. Simmer for 15 minutes.
Incorporate Vegetables
After 15 minutes, stir in the broccoli and red bell pepper. Cover and cook for an additional 5-10 minutes, or until the quinoa is fluffy and the vegetables are tender.
Serve and Enjoy
Fluff the mixture with a fork and serve warm. Enjoy your healthy, high protein meal!
Garnish with fresh herbs if desired!
Nutritional Information
This high protein one pan meal packs a punch with approximately 30 grams of protein per serving, thanks to the chicken and quinoa combination. It's not just about protein, though; this dish is also rich in essential vitamins and minerals. Broccoli adds a significant amount of vitamin C, while bell peppers contribute antioxidants that support overall health.
For those monitoring their calorie intake, this meal is a great option. With a balanced mix of protein, complex carbohydrates, and healthy fats, it keeps you energized without overloading on calories. This makes it an excellent choice for anyone looking to maintain or lose weight while enjoying a satisfying meal.
Variations and Additions
Feel free to get creative with spices and herbs to enhance the flavor of your one pan meal. Adding a teaspoon of paprika or chili powder can introduce a delightful kick, while fresh herbs like parsley or cilantro can elevate the freshness of the dish. A squeeze of lemon or lime juice just before serving can also brighten the flavors.
If you're looking to increase the fiber content, consider adding black beans or chickpeas to the mix. These legumes not only enhance the texture but also add more protein and nutrients, making your meal even heartier. Pairing this dish with a simple side salad can also boost your vegetable intake and provide a refreshing contrast.
Questions About Recipes
→ Can I use other proteins besides chicken?
Absolutely! Feel free to use turkey, tofu, or even beans for a vegetarian option.
→ What can I serve with this dish?
This meal is great on its own, but you can also serve it with a side salad for extra greens.
→ Can I make this dish in advance?
Yes, this recipe stores well in the refrigerator for up to 4 days.
→ Is this recipe gluten-free?
Yes, as long as you use gluten-free chicken broth and quinoa, this meal is gluten-free.
High Protein One Pan Meals
Discover the convenience and flavor of high protein one pan meals that are easy to prepare and packed with nutrition.
Created by: Marley Quinn
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb chicken breast, diced
- 1 cup quinoa, rinsed
- 2 cups broccoli florets
- 1 red bell pepper, diced
- 1 tablespoon olive oil
- 2 cups low-sodium chicken broth
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
How-To Steps
In a large skillet, heat olive oil over medium heat. Add the diced chicken breast, season with salt, pepper, garlic powder, and onion powder. Cook until the chicken is browned and cooked through, about 5-7 minutes.
Add the rinsed quinoa and chicken broth to the skillet. Bring to a boil, then reduce heat to low and cover. Simmer for 15 minutes.
After 15 minutes, stir in the broccoli and red bell pepper. Cover and cook for an additional 5-10 minutes, or until the quinoa is fluffy and the vegetables are tender.
Fluff the mixture with a fork and serve warm. Enjoy your healthy, high protein meal!
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 70mg
- Sodium: 300mg
- Total Carbohydrates: 45g
- Dietary Fiber: 6g
- Sugars: 3g
- Protein: 30g