Dump-and-Go Crockpot Chicken Queso Dip

Name: Dump-and-Go Crockpot Chicken Queso Dip
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 8 servings
Ingredients: 1 lb chicken breast, boneless and skinless; 1 can (10 oz) diced tomatoes with green chilies; 1 can (15 oz) black beans, drained and rinsed; 1 can (15 oz) corn, drained; 1 package (8 oz) cream cheese, cubed; 2 cups shredded cheddar cheese; 1 teaspoon taco seasoning; Salt and pepper to taste

Highlighted under: Quick & Easy

This easy and delicious Dump-and-Go Crockpot Chicken Queso Dip is perfect for game day or any gathering! Just combine the ingredients in your slow cooker and let it do the work for you.

Created by

Marley Quinn

Last updated on 2025-12-30T00:46:15.645Z

This Dump-and-Go Crockpot Chicken Queso Dip combines tender chicken with cheesy goodness, making it the ultimate party dip. Just throw everything in the crockpot and enjoy!

        Why You Will Love This Recipe
        Super easy to prepare with minimal effort
Creamy and cheesy with a hint of spice
Perfect for parties, game day, or a cozy night in

      

The Ultimate Game Day Snack

When it comes to game day snacks, nothing beats a warm, cheesy dip that everyone can enjoy. This Dump-and-Go Crockpot Chicken Queso Dip is not only incredibly easy to prepare, but it also brings a delightful combination of flavors that will have your guests coming back for more. The creamy texture paired with the slight kick from the diced tomatoes and taco seasoning makes it a hit at any gathering, whether you're cheering for your favorite team or just enjoying a cozy night in with friends.

Moreover, this dip is highly versatile. You can modify the ingredients based on what you have on hand. Want to add some heat? Toss in some jalapeños or a splash of hot sauce. Prefer a milder flavor? Leave out the taco seasoning or use a milder cheese. This flexibility ensures that the dip can cater to different taste preferences and dietary needs, making it a crowd-pleaser no matter the occasion.

Convenience of Slow Cooking

One of the standout features of this recipe is its convenience. The slow cooker does all the heavy lifting for you. Simply dump all the ingredients in, set the timer, and let it work its magic. This means you can spend more time enjoying your guests' company instead of being stuck in the kitchen. The low and slow cooking method allows the flavors to meld beautifully, resulting in a dip that's rich and sumptuous.

Additionally, the use of a slow cooker means you can prepare this dip in advance. Whether it's for a party or a family gathering, you can have the dip ready to go, keeping it warm until it's time to serve. This is especially useful during busy events when you're juggling multiple dishes or activities.

Serving Suggestions

This Dump-and-Go Crockpot Chicken Queso Dip is best served warm, and it pairs wonderfully with a variety of dippers. Tortilla chips are a classic choice, allowing for that satisfying crunch that complements the creamy dip. If you're looking to keep things a bit healthier, fresh veggies like carrot sticks, celery, or bell pepper strips make excellent dippers as well.

For those who want to elevate the experience further, consider serving the dip with some homemade guacamole or salsa on the side. This adds an extra layer of flavor and freshness, making every bite more enjoyable. Feel free to experiment with different dippers to find your perfect pairing!

Ingredients

For the Queso Dip

1 lb chicken breast, boneless and skinless
1 can (10 oz) diced tomatoes with green chilies
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) corn, drained
1 package (8 oz) cream cheese, cubed
2 cups shredded cheddar cheese
1 teaspoon taco seasoning
Salt and pepper to taste

Combine all the ingredients in your crockpot for a deliciously cheesy dip!

Instructions

Steps to Make

Prepare the Ingredients

Place the chicken breast at the bottom of the crockpot. Add the diced tomatoes, black beans, corn, cream cheese, and taco seasoning on top.

Cook the Dip

Cover and cook on low for 2 hours or until the chicken is cooked through and the cheese is melted. Stir occasionally to combine the ingredients.

Shred the Chicken

Once cooked, shred the chicken with two forks and mix everything together until well combined. Stir in the shredded cheddar cheese until melted and creamy.

Serve

Serve warm with tortilla chips, veggies, or your favorite dippers. Enjoy!

This dip is best enjoyed fresh but can be stored in the refrigerator for up to 3 days.

Storing Leftovers

If you happen to have any leftovers (though they are unlikely!), storing them is simple. Allow the dip to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, simply place it back in the slow cooker on low, stirring occasionally until warmed through. Alternatively, you can microwave it in short intervals, stirring in between to ensure even heating.

For longer storage, you can freeze the dip. Portion it into freezer-safe containers or bags, leaving some space for expansion. When you're ready to enjoy it again, thaw it in the refrigerator overnight and reheat as mentioned above. This makes it a great make-ahead option for busy weeks or spontaneous gatherings.

Customizing Your Dip

One of the best aspects of this recipe is its adaptability. You can easily customize your Chicken Queso Dip to suit your taste preferences or dietary restrictions. For a spicier version, consider adding diced green chilies or a bit of cayenne pepper. If you're looking for a vegetarian option, simply omit the chicken and replace it with additional beans or vegetables like bell peppers and zucchini.

You can also experiment with different types of cheese. While cheddar is classic, you might enjoy using pepper jack for extra heat or a blend of cheeses for a more complex flavor. Feel free to get creative and make this dip your own!

Pairing Drinks with Your Dip

To complement your Dump-and-Go Crockpot Chicken Queso Dip, consider what beverages will best enhance the experience. For a classic pairing, beer is always a favorite, especially lighter lagers or IPAs that won't overwhelm the flavors of the dip. If you prefer cocktails, a refreshing margarita or a zesty mojito can provide a delightful contrast to the creamy cheese.

For non-alcoholic options, consider serving sparkling water with a splash of lime or a fruity mocktail. These drinks will cleanse the palate and keep the gathering lively. Whatever you choose, the right drink can elevate your dipping experience and make your gathering even more enjoyable.

Questions About Recipes

→ Can I use frozen chicken in this recipe?

Yes, you can use frozen chicken, but you may need to increase the cooking time.

→ Can I make this dip ahead of time?

You can prepare the ingredients ahead of time and store them in the fridge until you're ready to cook.

→ What can I serve with this dip?

Tortilla chips, sliced veggies, or even taco-flavored crackers work great!

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.