Cheesecake Stuffed Strawberries

Highlighted under: Baking & Desserts

Delightful strawberries filled with creamy cheesecake filling, perfect for a refreshing dessert.

Marley Quinn

Created by

Marley Quinn

Last updated on 2025-12-31T15:43:23.754Z

These Cheesecake Stuffed Strawberries are an easy-to-make, no-bake dessert that combines the freshness of strawberries with the rich creaminess of cheesecake filling. Perfect for summer gatherings or just a sweet treat!

Why You'll Love This Recipe

  • Fresh strawberries bursting with flavor
  • Creamy cheesecake filling that's irresistible
  • A guilt-free dessert option that's easy to prepare

The Perfect Summer Treat

Cheesecake stuffed strawberries are the ultimate summer treat that combines the best of both worlds: fresh fruit and creamy dessert. The vibrant red strawberries are not only visually appealing but also bursting with juice and flavor. With each bite, you experience the refreshing sweetness of the strawberries paired with the rich, velvety cheesecake filling. This dessert is ideal for summer gatherings, picnics, or even as a light after-dinner indulgence.

These delightful bites are also a fun way to get your daily dose of fruit. Strawberries are packed with vitamins, antioxidants, and fiber, making them a nutritious choice. By transforming them into a cheesecake treat, you can satisfy your sweet tooth without the guilt. It's a dessert that feels indulgent yet is still light and fresh.

Easy to Make and Customize

One of the best aspects of cheesecake stuffed strawberries is how simple they are to prepare. With just a few ingredients and minimal effort, you can create an impressive dessert that will leave your guests raving. The recipe requires no baking, making it perfect for those warm days when you want to keep your kitchen cool. Simply mix the filling, stuff the strawberries, and you’re ready to go!

Additionally, this recipe is highly customizable. You can experiment with various flavors by adding lemon zest to the cheesecake filling or using flavored whipped cream, like chocolate or strawberry. For an added crunch, consider incorporating crushed nuts or using different toppings like chocolate drizzle or sprinkles. The possibilities are endless!

Presentation Tips

Presentation is key when it comes to desserts, and cheesecake stuffed strawberries are no exception. To elevate their appeal, arrange the stuffed strawberries on a beautiful platter, garnishing with additional whipped cream or fresh mint leaves. You can also use decorative toothpicks for easy serving, making them perfect for parties or gatherings.

Consider pairing these delightful treats with a dipping sauce, such as chocolate or caramel, to add a fun interactive element. Not only will this enhance the flavor, but it will also create a visually stunning display that guests will love. Remember, we eat with our eyes first, so take the time to make your dessert look as delicious as it tastes!

Ingredients

For the Cheesecake Filling

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup whipped cream

For the Strawberries

  • 12 large strawberries, hulled
  • Graham cracker crumbs for garnish (optional)

Make sure to use fresh strawberries for the best flavor!

Instructions

Prepare the Filling

In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth. Gently fold in the whipped cream until well combined.

Stuff the Strawberries

Using a piping bag or a small spoon, carefully fill each hulled strawberry with the cheesecake mixture.

Garnish and Serve

If desired, sprinkle graham cracker crumbs on top of the stuffed strawberries for a crunchy texture. Serve immediately or refrigerate until ready to serve.

Enjoy your delicious Cheesecake Stuffed Strawberries!

Storage and Serving Suggestions

If you have any leftovers, store your cheesecake stuffed strawberries in an airtight container in the refrigerator. They are best enjoyed within a day or two to maintain the freshness of the strawberries and the creaminess of the filling. Just be aware that the longer they sit, the more moisture the strawberries will release, which can affect their texture.

For serving, these stuffed strawberries can be a delightful addition to a dessert table or a fun snack during movie nights. They can also be a lovely surprise in lunchboxes or as a sweet treat after school. With their vibrant color and delicious flavor, they are sure to brighten anyone’s day!

Nutritional Benefits

Strawberries are not only delicious but also incredibly nutritious. They are low in calories and high in vitamin C, manganese, and antioxidants. These nutrients can help boost your immune system and improve heart health. By combining them with a creamy cheesecake filling, you create a dessert that offers a delightful balance of flavor and nutrition.

The cream cheese used in the filling provides a good source of calcium and protein, making this dessert a bit more wholesome. While it’s still a treat, you can feel good about indulging in cheesecake stuffed strawberries, knowing they provide some nutritional benefits alongside their delightful taste.

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Questions About Recipes

→ Can I make these ahead of time?

Yes, you can prepare the filling and stuff the strawberries a few hours in advance. Just keep them in the refrigerator until serving.

→ What can I substitute for cream cheese?

You can use mascarpone cheese or a dairy-free cream cheese alternative if you prefer.

→ How do I store leftovers?

Store any leftover stuffed strawberries in an airtight container in the refrigerator for up to 2 days.

→ Can I use frozen strawberries?

Fresh strawberries work best for this recipe, but if you use frozen, make sure they are fully thawed and drained of excess moisture.

Cheesecake Stuffed Strawberries

Delightful strawberries filled with creamy cheesecake filling, perfect for a refreshing dessert.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Marley Quinn

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 12 servings

What You'll Need

For the Cheesecake Filling

  1. 8 oz cream cheese, softened
  2. 1/2 cup powdered sugar
  3. 1 tsp vanilla extract
  4. 1/2 cup whipped cream

For the Strawberries

  1. 12 large strawberries, hulled
  2. Graham cracker crumbs for garnish (optional)

How-To Steps

Step 01

In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth. Gently fold in the whipped cream until well combined.

Step 02

Using a piping bag or a small spoon, carefully fill each hulled strawberry with the cheesecake mixture.

Step 03

If desired, sprinkle graham cracker crumbs on top of the stuffed strawberries for a crunchy texture. Serve immediately or refrigerate until ready to serve.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 8g
  • Saturated Fat: 5g
  • Cholesterol: 30mg
  • Sodium: 50mg
  • Total Carbohydrates: 13g
  • Dietary Fiber: 1g
  • Sugars: 10g
  • Protein: 2g